Tip Nº 01
Visit the Mercado El Fontán: Head to Oviedo's central market, Mercado El Fontán, to buy fresh, local ingredients for your meals. It's a great way to experience local culture and save money.
Tip Nº 02
Label your food: Always label your groceries clearly with your name and check-out date when storing them in the shared fridge to avoid confusion with other guests.
Tip Nº 03
Clean up immediately: After cooking and eating, wash your dishes and clean your workspace right away. It's a basic courtesy that keeps the kitchen pleasant for everyone.
Tip Nº 04
Share and swap: Don't be shy to share extra ingredients or offer to cook for others. It's a fantastic way to meet people and try new dishes from around the world.
Tip Nº 05
Ask for local recipes: Chat with hostel staff or other travelers for recommendations on traditional Asturian dishes you can try to recreate in the shared kitchen.